No added sugar, this is a non-dairy porridge made with a careful selection of the best cereals (wheat, oats, barley, corn, rice and rye) and no added sugar. It is the ideal food as a complement to the baby's daily food, from 6 months. This is a non-dairy porridge: • Enriched with vitamins and minerals• Contains gluten• No added sugars (contains only naturally present sugars)• No palm oil• Free of transgenic Nutribén® gluten-free porridges are recommended for introduction of gluten in the baby's diet, from 6 months. How our porridges are produced With 50 years of experience in infant nutrition, Nutribén® has developed a complete range of porridges to introduce cereals in baby's diet, in a way that is adequate to their nutritional needs. Produced exclusively by thermal hydrolysis, a natural process that uses heat exclusively, Nutribén® porridges are not produced with chemical processes nor do they use enzymes that promote more extensive hydrolysis. The thermal hydrolysis used in our porridge allows to: • Preserve the natural flavor of the cereals;• Produce less sugars;• Obtain a mush that dissolves quickly more easily, avoiding overdose. Nutribén® porridge formulas are developed following all the recommendations of the European Society of Gastroenterology, Hepatology and Pediatric Nutrition (ESPGHAN).